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Received β€” 16 August 2024 ⏭ No Title – Cooking Korean food with Maangchi

Traditional Korean meatballs (Wanja: μ™„μž) with 2 sauces

I think every culture has meatballs! But what makes traditional Korean wanja unique is the seasonings: garlic, soy sauce, sesame oil and ground black pepper combine to make a delicious taste similar to Korean bulgogi BBQ.
Received β€” 5 August 2024 ⏭ No Title – Cooking Korean food with Maangchi

Ponytail kimchi made by Jshower

It was my first time to grow my own chonggakmu. I learned, I need to space them a little farther apart to grow larger radishes. It was a lot of fun trying to make a different kind of Kimchi. Many Older Korean people from the Korean church my husband attend were amazed an American made […]

Tang’s Asian Market

Family owned Asian grocery and Chinese deli. Deli specialties include roasted ducks, Char Siu BBQ pork, roasted pork belly. Grocery specializing in Chinese, Japanese, Korean, Pacific Islander, and other Asian cuisine products and cookware. Asian bakery items, including Korean breads and house made Chinese bao steam buns.
Received β€” 17 July 2024 ⏭ No Title – Cooking Korean food with Maangchi

Soy milk (Duyu: λ‘μœ )

I learned how to make soy milk long time ago from my cousin, who said she had been drinking this soy milk regularly for breakfast for decades. My cousin, who is in her late 70s, still looks like she’s in her early 50s. : ) After learning the recipe, I posted it on my website. […]
Received β€” 4 July 2024 ⏭ No Title – Cooking Korean food with Maangchi
Received β€” 17 June 2024 ⏭ No Title – Cooking Korean food with Maangchi
Received β€” 18 May 2024 ⏭ No Title – Cooking Korean food with Maangchi

Local Green Plums for sale in NYC

Green Plums for sale grown at Pleasant Village Community Garden in NYC. We have 4 plum trees covered in green plums ready for harvest for sale. Locally grown in East Harlem by the community. On sale until harvest is complete. You can even pick your own plums if you desire. Green plums used to make […]
Received β€” 9 May 2024 ⏭ No Title – Cooking Korean food with Maangchi
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