Maximalism isn’t about more clutter—it’s about more character. And in a small space, the best place to start? Right on the wall.

Wall sconces are the secret weapon designers reach for again and again: they save space, layer in light, and (in some cases) double as sculptural art. In the cozy corners and clever placements ahead, we’re taking cues from some of our favorite designer spaces to show how a well-placed sconce can turn even the tiniest nook into a major design moment. Ready to see why they’re a small-space essential? Below, you’ll find out how to use them just like the pros.

Read More >>

More of us are entertaining at home—whether it’s a quick weeknight pasta with friends or a full-blown garden soirée—and that means our dining spaces are getting a little extra attention. While I’ve previously reported that formal dining rooms are shrinking to make space for open kitchens, they’re not disappearing entirely. In fact, they’re evolving.

Designers are seeing a shift toward warmer, more layered spaces that mix old and new, and make you want to linger long after the dishes are cleared. The dining room is having a quiet glow-up—and it’s not just about dramatic lighting or maximalist tablescapes. It’s about comfort, character, and (maybe most importantly) chairs you actually want to sit in.

Read More >>

Your entryway is the first impression your home makes—so why not make it a good one? Whether you have a narrow hallway, a tiny mudroom, or just a sliver of wall by the front door, your entry deserves just as much love as the rest of your space. After all, it’s where keys are tossed, shoes are kicked off, and first hellos are exchanged.

The good news? You don’t need a lot of square footage to make a big impact. From smart storage solutions to statement-making lighting, we’re sharing our favorite ways to turn even the tiniest entryway into a functional, stylish moment.

Read More >>

Welcome to the latest edition of Food52 Founder Amanda Hesser’s weekly newsletter, Hey There, It’s Amanda, packed with food, travel, and shopping tips, Food52 doings, and other matters that catch her eye. Get inspired—sign up here for her emails.

---

Emily, a reader of this newsletter, sent me photos of her kitchen and a note that said, “Renovated my dream kitchen a year ago, but cannot figure out how to style my countertop area, particularly corners. Help if ya’ll can!”

Read More >>

Most dining chairs are chosen for how they look. But according to award-winning interior architect Alyssa Anselmo, that’s the wrong starting point.

Well—technically—she’d probably never say anything is wrong. Alyssa isn’t one for design absolutes. But when it comes to picking the perfect seat, she believes something matters more than aesthetics: how it feels.

Read More >>